Ido Zarmi Chef - Veal Tenderloin, Sous-Vide, Roasted Mushrooms, Beetroot - Veal - Wine Jus (pan Gravy). Photo by Nitsan Nina Zilberstein #israelichef #privateevents #privatechef #culinaryproductions #culinarytourism #strivingforperfection #artsofliving ...
![Tripadvisor - Aberdeen Angus veal tenderloin roasted in cherry smoke and veal cheeks cooked sous-vide in nut o - صورة AUREOLE Restaurant، براج Tripadvisor - Aberdeen Angus veal tenderloin roasted in cherry smoke and veal cheeks cooked sous-vide in nut o - صورة AUREOLE Restaurant، براج](https://media-cdn.tripadvisor.com/media/photo-s/07/88/86/08/aureole.jpg)
Tripadvisor - Aberdeen Angus veal tenderloin roasted in cherry smoke and veal cheeks cooked sous-vide in nut o - صورة AUREOLE Restaurant، براج
![My first whole veal rack- my favorite meat to sous-vide- 4 h at 131 before a long sear on all sides : r/sousvide My first whole veal rack- my favorite meat to sous-vide- 4 h at 131 before a long sear on all sides : r/sousvide](https://preview.redd.it/jodub6f0ksq11.jpg?auto=webp&s=d90283cb188f90105643c9e00f0d08bfd06978bb)