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36 hours at 74.C Spanish Ibérico Pork Shoulder, made one of the best pulled pork I've ever had. : r/sousvide
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J. Kenji Lopez-Alt's Sous vide barbecue pulled pork. Reduced the juice from the bag and basted it (did not get a post baste pic). Best pulled pork I've ever made. : r/sousvide
Sous Vide Pulled Pork (+ VIDEO) - 24 Hour Recipe - Sip Bite Go
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Sous Vide Barbecue Pulled Pork Shoulder Recipe
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Sous Vide Barbecue Pulled Pork Shoulder Recipe
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36 hours at 74.C Spanish Ibérico Pork Shoulder, made one of the best pulled pork I've ever had. : r/sousvide
Jamaican Me Crazy Pulled Pork
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Sous Vide Barbecue Pulled Pork Shoulder Recipe
